The Sugar Bay BBQ!

 

 

For our reception dinner we are having a BBQ buffet:
 
St. Thomas Potato Salad with Bacon and Chives

Caribbean Pasta Salad with Roasted peppers

Balsamic Marinated Mushroom Salad

Crisp Valley Greens Cucumbers, Tomatoes, Red Cabbage and Shredded Carrots Cabernet Vinaigrette

Guava Glazed Baby Back Ribs

Chipotle Chicken Breast Grilled Pineapple Salsa

Cumin Seasoned Mahi Mahi Citrus Butter Sauce

Old Bay Beer Steamed Corn on the Cobb

Chefs Vegetables and Roasted Fingerling Potatoes

Green Apple Carmel Tart

Bread Pudding with Amaretto Crème Anglaise

Sliced Water Melon

Warm rolls, butter, Iced tea, and coffee service

We will also have an open call bar which includes:

Absolute Vodka
Canadian Club Whiskey
Dewar’s Scotch
Seagram’s VO Whiskey
Jim Beam Bourbon
Beefeater Gin
Cruzan Rum & Flavors
Yellowtail White
Yellowtail Red
Rum Punch

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